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Our Food

From just down the road, the next farm along, that's where we believe the good stuff's from.


Wherever possible we follow this mantra when sourcing the best meat, bread, dairy and bakery produce. 


Our menu changes regularly, so the below gives an idea of the sort of dishes we serve every day.  

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Pippin Doughnuts £3

Every Saturday you'll find the bakery shelves stacked full of these beaties in flavours of all kinds, from blackberry & apple to cinnamon. Get in quick!


Bakes £2.50 - £3.50

We bake fresh cakes and sweet bakes every day in our kitchen to stock the sweet counter. We offer both vegan and gluten free options.

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Flatbreads £9.50 - £11.50

When lunchtime hits, our speciality offering consists of delicious flatbreads stacked with lamb kofte, grilled halloumi, spiced eggs or chicken shawarma.  Please check the specials board for today's offering.

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Full English £11.50

What we are famous for, stacked full of local produce and cooked fresh to order.


Toasted Ciabattas £8.50 - £11

Options include:

  • Seared steak, cheese & chipotle mayo

  • BLT

  • Ham, cheddar & caramelised onion

  • Sausage, brie & cranberry

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Brunch £7.00 - £11.00

Breakfast baps, granola bowls, scrambled eggs on sourdough, veggie brunches and much more can be found on our famous brunch menu served all day until 2:30pm.

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