Menu

Menu

FOOD (served 8:30am - 3pm)

Breakfast Bap £5

Sausage or bacon with a fried egg in a soft floured bap.

Add halloumi & chilli jam + £2

 

The Full Oxfordshire £10.50

Oxfordshire pork sausage, two rashers of smoked bacon, free range fried egg, baked beans, portobello mushroom, roasted tomato, seeded granary toast 

 

Shed Brunch £9

Toasted sourdough with avocado, two poached eggs with either smoked salmon or free range bacon 

 

Veggie Brunch (V) £10

Toasted sourdough with avocado, halloumi, two poached eggs, chilli jam, with a side of roasted plum tomato & portobello mushroom 

 

Rebel Brunch £11

Toasted sourdough with avocado, two rashers of back bacon, fried halloumi, two poached eggs, chilli jam with a side of roasted plum tomato & portobello mushroom 

 

Red Pepper Hummus (Vg) £7

Toasted sourdough topped with homemade roasted red pepper hummus, apricot, sliced avocado, rocket, toasted pine nuts & chilli oil (Vg) 

 

Young Farmer £6.50

Free range bacon & fried egg, baked beans and granary toast 

 

Kid’s Sausage & Beans £6

Free range Oxfordshire pork sausage, served with a pot of baked beans, tomato, cucumber & potato crisps.

 

Kid’s Beans on Toast £4

Baked beans served on granary toast, with tomato, cucumber & potato crisps

 

Sandwiches served on seeded granary with crisps:

- Smoked Salmon & Cream Cheese £6

- Red Pepper Hummus, Rocket & Cucumber (Vg) £5

- Bacon, Brie & Cranberry £6

- Brie & Cranberry (V) £5

 

 


HOT DRINKS

Espresso / Macchiato - £2

Americano – £2.50

Latte / Cappuccino – £3

Flat White / Cortado – £2.80

Mocha – £3

Hot Chocolate - Big / Small – £3 / £2

Speciality Matchas – £2.50

Dairy Free Options – Oat / Coconut / Soya - 20p

Extra Espresso Shot - 20p

Jeeves & Jericho Loose Leaf Tea Temples – £2.20

Babyccino – £1.50

Produce Map

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